DR CATHERINE ZOLLMAN
BA Physiol (Oxon) MBBS (London) MRCP, MRCGP, Cert Med Ed (Cardiff), Fellow Integrative Medicine
NICKY ROBINSON
MSc Nutritional Therapy, BA (hons), mBANT, CNCH
The Joy of Food: embracing positive nutrition
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Catherine and Nicky, lead practitioners from Penny Brohn UK, discuss the evidence around real delicious food and nutrition in a cancer setting, and how to balance that against the evidence around the psychological and social aspects of eating 
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Saturday 27th March 17.55 - 18.35